BUSINESS | 料理教室 &LAB東京｜ローフード発酵

Enriching the mind and body through food

Through a variety of activities, including recipe supervision, food coordination, and lectures, we propose healthy and attractive food to companies, schools, and local communities.

Recipe supervision, food coordination, lectures, etc.

Services provided

• Recipe supervision

We create recipes that bring out the best in products and ingredients, focusing on health, fermentation, and raw food.

• Food coordination

From styling for photo shoots to directing at events, we can also introduce you to affiliated photographers.

• Lectures and seminars

He has experience speaking at companies, educational institutions and events on the topics of food education, fermentation, intestinal health and the future of food.

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